Martha Stewart's Favorite Recipes
Rosy Raspberry Spritzer
YIELD: 4 SERVINGS
Welcome your guests with this delicious and refreshing Rosé spritzer made with our off-dry Villa Ruby Rosé and rose water.
INGREDIENTS
- 1/4 cup raspberries
- 3/4 teaspoon rose water
- 3 cups chilled seltzer
- 1 tablespoon plus 1 teaspoon superfine sugar
- 2 cups chilled Villa Ruby Caresse de Rosé
DIRECTIONS
- Lightly crush raspberries with sugar and rose water.
- Divide crushed raspberry, sugar, and rose water among 4 glasses.
- Stir in wine. Top with seltzer.
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